Recipe of Favorite Gravy - Free download

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Before you jump to Gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically believe that healthy diets call for much work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by making a couple of small changes.

Initially, you will have to be extremely careful when food shopping that you don't automatically put things in your basket that you no longer wish to eat. For instance, have you ever checked how much sugar and salt are in your preferred cereal? One healthy option that can give you a good start to your day is oatmeal. You don't like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Thus, it should be quite obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to gravy recipe. To cook gravy you only need 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gravy:

1. Get 1 of onion, finely chopped.
2. Use 1/2 cup of chicken marinade or any leftover marinade flavour.
3. Provide 2 TBS of flour.
4. Prepare 1 TBS of canola.

Steps to make Gravy:

1. Pour oil and fry the onion and saute then add the marinade on it..
2. Once cooked then prepare the flour to thicken the gravy..
3. Pour it over then the gravy will be thicken by mixing it with water and flour..

Put them into a wide-brimmed bowl. Add the Worcestershire sauce and season with salt and pepper. Stir in the flavored butter, if desired. Pour the gravy through a wire mesh sieve to smooth the gravy to a silky smoothness. A flavorful broth is a traditional liquid for many gravies, but you could mix things up by using wine, milk, or half-and-half with the broth.

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